Our Menu
Vegetarian Appetizers
Punjabi Samosa
$10.00
Crispy potato, carrot and green pea stuffed turnovers. Assorted chutneys
Bhajiya
$10.00
Cauliflower, onion, potato, and spinach fritters. Mint and tamarind chutneys
Dahi Papdi Chaat
$9.00
Cumin flour crackers, chat masala, chickpea and potato mash, yogurt chutney drizzle, topped with Sev
Banarsi Tikki
$12.00
Potato patties infused with spices, pan fried and topped with chole. Assorted chutneys
Tandoori Mushrooms
$12.00
Button mushrooms marinated in pickling spices. Tandoori grilled.
Lasuni Gobi
$13.00
Crispy cauliflower florets tossed in a tomato and garlic sauce
Aloo Samosa Chaat
$12.00
Potato samosa, “Punjabi chole”, yogurt and chutney drizzle, topped with Sev.
Soya Tandoori Chaap
$13.00
Soybean chunks marinated in Indian spices. Tandoori grilled
Malai Paneer Tikka
$13.00
Marinated cottage cheese blocks, onions,
bell peppers. Tandoori grilled
Soya Malai Chaap
$13.00
Soybean chunks marinated in fresh cream and spices marination.Tandoori grilled
Non-Vegetarian Appetizers
Malai Kabab
$15.00
Cheese, fresh cream and spices marinated chicken fillets. Tandoori grilled
Hari Mirch Tikka
$15.00
Cilantro and green chili marinated
chicken fillets. Tandoori grilled.
Chicken Tikka
$15.00
Tandoori masala marinated chicken fillets.
Tandoori grilled.
Peshawari Boti Kabab
$15.00
Lamb chunks are marinated in roasted spices.
Tandoori grilled
Lucknowi Seekh Kabab
$15.00
Ground lamb, ginger, mint, roasted spices.
Skewered and tandoori grilled.
Crab Cakes
$15.00
Crab cakes tempered with mustard seeds,
curry leaf and spices
Chili Shrimp “Balchao”
$15.00
Clove, curry leaf, tomato, garlic, chopped
onions, red chili, vinegar
Fish Koliwada
$16.00
Fish wedges marinated in a blend of dry
mango powder, fennel seeds and red chili.
Vegetarian Entrées
Baghare Baingan
$18.00
Whole baby eggplant, simmered in a coconut, tamarind sauce
Achari Bhindi
$18.00
Okra, tomatoes, julienned onions, ginger, pickling spices
Jaipuri Kofta
$18.00
Grated mixed vegetable dumplings rolled in chickpea batter. Green cardamom sauce.
Kerala Kalan
$18.00
Assorted vegetables, tempered with mustard seeds and curry leaves, in a coconut gravy
Aloo Gobi Matter
$18.00
Cauliflower florets, potatoes, green peas roasted with ginger, turmeric,
cumin and coriander seeds.
Chana Masala
$17.00
Chickpeas, tomatoes, onion, ginger, mango powder.
Paneer Makhanwala
$20.00
Indian cottage cheese, in a mildly spicy tomato butter cream sauce
Kadhai Paneer
$20.00
Indian cottage cheese cubes, bell peppers, onions, black pepper, ground spices. Wok tossed.
Palak Paneer
$20.00
Pureed spinach, Indian cottage cheese
cubes, ginger, tomatoes
Dal Tadka
$15.00
Home style yellow lentils, tempered with cumin and garlic.
Dal Pippali
$17.00
Black (Urad) lentils slow cooked with
butter, ginger and tomato puree.
Chicken Entrées
Butter Chicken
$20.00
Shredded tandoori chicken, in a fenugreek tomato sauce.
Ludhiana Curry
$20.00
“Punjabi masala” spice blend.
Murg Tikka Masala
$20.00
The classic Chicken Tikka Masala
Chicken Kali Mirch
$20.00
Chicken with flavors of black peppercorns and curry leaves
Lamb / Goat Entrées
Deg Gosht
$22.00
Boneless leg of lamb cubes, onions, bay leaf, cardamom, nutmeg.
Goa Vindaloo
$22.00
Lamb cubes, garlic, vinegar and red chili paste
Punjabi Goat
$25.00
Goat meat on the bone, “Pippali” garam masala.
Kashmiri Rogan Josh
$26.00
Braised lamb shank, tomatoes, onions, ginger, and an 8 spice blend
Seafood Entrées
Konkan Shrimp Curry
$24.00
Tamarind, coconut, “Degi” red chili, roasted spices.
Bombay Fish Curry
$24.00
Pan grilled seasonal fish, coconut, Bombay spice blend, “Kokum”
Tandoori Entrées
Ramji’s Mix Vegetables
$20.00
Broccoli and cauliflower florets, paneer cubes, assorted bell peppers and onions marinated. Tandoori grilled.
Kesari Murg
$22.00
Saffron and ginger marinade chicken. Tandoori grilled
The Classic Tandoori Chicken
$14.00/+
Tandoori Masala marinade. Tandoori grilled • $14.00 Half | $24.00 Full
Salmon Tikka
$25.00
Salmon chunks, ginger in a mild spice blend marinade. Tandoori grilled
Pippali Specials
Fisherman’s Catch
$25.00
A mélange of scallops, squid, and mussels;
Simmered in coconut milk, tempered with turmeric, mustard seeds, curry leaves. Served with basmati rice
South Indian Chettinad Duck
$26.00
Tandoori grilled fillets, curry leaf, black pepper. Served with Tamarind rice
Adraki Lamb Chops
$29.00
Lamb chops marinated in ginger, yogurt, and nutmeg
Jhinga With Coconut Rice
$29.00
Shrimp tempered in mustard seeds, curry leaves and coconut milk. Served with coconut rice
Rice Dishes
Parda Dum Biryani
$19.00/+
Spice blended long graun Basamti rice flavored
with saffron and rose water extract. Choice of: Jackfruit (Vegetarian) $19 | Chicken $22 | Lamb $23 | Goat $24
Classic Indian Breads
Naan
$4.50
Traditional tandoori bread of Northern India.
Roti
$3.50
Unleavened whole wheat bread.
Laccha Paratha / Pudina Paratha
$5.50
Multi-layered flatbread / Multi-layered
mint flatbread
Topped Naans
$5.50
Choice of Garlic, Rosemary or Chili.
Stuffed Kulcha’s
$5.50
Choice of Onion, Masala, or Kashmir
“Family” Naan
$18.00/=
Famili size naan for groups of 5 or more | Plain $18 124 Garlic / Onion or Chili $20
Accompaniments
RAITA:
Boondi
$4.50
Yogurt with spiced boondi (chickpea flour)
Cucumber
$4.50
Yogurt with grated cucumbers and topped.
Trio Of Chutneys
$5.00
Trio of Chef’s chutneys
Pippali Weekday Lunch Thalis • All Thalis are served with your selection plus appetizer of the day, a green salad, Chef’s two vegetables, lentil of the day, raita, Basmati rice, Naan bread and a dessert (Monday - Friday)
Vegeterian
Punjabi
$12.95
Chana Masala (chickpeas) & Mutter Paneer (Cottage cheese, green peas)
OR
Rajasthani
$12.95
Bhindi (Okra) & Jaipuri Kofta (Beetroot dumplings, herb sauce)
Chicken
Chicken Tikka Masala
$13.95
Tandoori white meat chicken fillets, tomato-cream puree
OR
Degh Murgh
$13.95
A blend of dry roasted spices
OR
Chicken Kolhapuri
$13.95
Roasted red chili and coconut paste, garlic
Lamb or Goat
Lamb Curry Dry
$14.95
Roasted spices, onion, tomatoes, cardamom, cinnamon
Lamb Kohlapuri
$14.95
Roasted red chili and coconut paste, garlic
Pippali Goat Curry
$14.95
Rand pounded spices, ginger, onion puree
Seafood
Bombay Fish Curry
$15.95
pPan grilled seasonal fish, coconut, Bombay spice blend, “kokum”
OR
Shrimp Curry
$15.95
Tamarind juice, coconut, degi, red chili, roasted spices
Pippali Classic Dum Biryani Thalis
Pippali Classic Dum Biryani Thalis
$12.95/+
Long grained Basmati rice, herbs and spices, layered and slow-cooked. Vegetarian $12.95 • Chicken $13.95 • Lamb $14.95 • Goat $14.95 • Shrimp $15.95
Tandoori (“Clay Oven”) Thalis
The Classic Tandoori Chicken
$14.95
Salmon Tikka
$15.95
Tandoori Platter
$16.95
Salmon Tikka, Lamb Seekh, Assorted Chicken Tikkas
Beverages / Wine / Beer
Coke, Diet Coke, Sprite, or Ginger Ale
$3.00
Mango Lassi
$4.00
Masala Chai
$4.00
Wine by the Glass
$8.00
Red or White
Beer Kingfisher Lager or Taj Mahal Lager (Tall)
$7.00
Beer Kingfisher Lager or “1947 Lager” (Small)
$4.00
Pippali Weekend Lunch Thalis • $17.95 + Tax • All Thalis are served with your selection plus appetizer*, Chef’s Vegetables and a lentil of the day, raita, Basmati rice, Naan bread and a dessert
Appetizer
Aloo Tikki Chole
Cumin-cilantro potato croquette, spiced chana, chutney drizzle, sev
OR
Chili Chicken
Crispy chicken nuggets tossed in ground spices
Vegetarian
Palak Paneer Thali
Pureed spinach, garlic, tomatoes, cubes of Indian cottage cheese
Jaipuri Kofta
Vegetable dumplings, simmered in an onion-herb sauce
Achari Bhindi
Okra, pickled dry spices, red onions, ginger
Chicken / Lamb / Goat
The CTM Thali
Chicken Tikka Masala
Ludhiana Degh Murgh Thali
Roasted spices, black pepper corn, tomatoes, onion
Lamb Rogan Josh Thali
Roasted spices, cinnamon, onion puree
Punjabi Goat Thali
Goat meat on the bone, pippali “Garam masala"
Seafood
Kerala Moilee Thali
Seasonal fish fillets, coconut milk, turmeric, curry leaf
Shrimp Curry Thali
Onion puree, musturd seeds, curry powder
Tandoori Salmon Tikka Thali
Beverages / Wine / Beer
Bottomless Drinks
$12.95
Mimosa, Bellini
Sodas
$3.00
Masala Cha
$4.00
Mango Lassi
$4.00
Wine by the Glass
$8.00
Red or White
Beer Kingfisher Lager or Taj Mahal Lager (Tall)
$7.00
Beer Kingfisher Lager or “1947 Lager” (Small)
$4.00
Appetizers
Small Tray (15-20) Large Tray (30-40)
Banarsi Tikki
$95.00/Small Tray
$150.00/Large Tray
Pan grilled potato patty with chickpeas on top
Samosa
$55.00/Small Tray
$100.00/Large Tray
Crispy potato, carrot and green peas stuffed turnovers
Bhajiya
$55.00/Small Tray
$100.00/Large Tray
Cauliflower, onion, potato and spinach fritters
Paneer Tikka
$65.00/Small Tray
$110.00/Large Tray
Marinated cottage cheese and tandoori grilled, with onions and bell peppers
Malai Chicken Tikka
$75.00/Small Tray
$140.00/Large Tray
Cream and mild spiced marinated chicken, Tandoori Grilled
Hari Mirch Tikka
$75.00/Small Tray
$140.00/Large Tray
Cilantro and green chili marinated chicken, Tandoori Grilled
Chicken Tikka
$75.00/Small Tray
$140.00/Large Tray
Tandoori masala marinated chicken, Tandoori Grilled
Boti Kabab
$80.00/Small Tray
$150.00/Large Tray
Spice marinated lamb chunks. Tandoori Grilled
Seekh Kabab
$80.00/Small Tray
$150.00/Large Tray
Ground lamb marinated with ginger, mint and roaste Tandoori grilled
Entrees
Small Tray (15-20) Large Tray (30-40)
Vegetarian Entree
$80.00/Large Tray
$150.00/Small Tray
Chose between Paneer Makhanwala, Kadhai Paneer, or Palak Paneer
Chicken Entrée
$95.00/Small Tray
$175.00/Large Tray
Choose between Butter Chicken, Ludhiana chicken, Murg Tikka Masala, or Chicken Kali Mirch
Lamb/Goat Entree
$95.00/Small Tray
$195.00/Large Tray
00Choose between Deg Gosht, Goa Vindaloo, Punjabi Goat, or Kashmiri Rogan Josh
Fish Entree
$120.00/Small Tray
$205.00/Large Tray
Bombay Fish Curry
Shrimp Entree
$125.00/Small Tray
$210.00/Large Tray
Konkon Shrimp Curry
Rice/Biryani Trays
Jeera Rice
$25.00/Small Tray
$50.00/Large Tray
Jackfruit Biryani
$85.00/Small Tray
$150.00/Large Tray
Chicken Biryani
$90.00/Small Tray
$160.00/Large Tray
Goat Biryani
$100.00/Small Tray
$180.00/Large Tray